Visiting the Upcountry
Farmers Market is a way to experience the sheer joy of having a garden or farm
without all the work! It’s like drinking
a jolt of green wake up juice that gives you a gentle but firm energy boost. All
this green growing energy runs through your veins and arteries and you feel wonderfully
alive, like a young plant shooting up to greet the morning sun.
Yup, it’s early, so if you
like to sleep in late, this is probably not your farmers market. But if you can
get there by 7 am, you bright-eyed, bushy-tailed early bird you, then you’re in
for a treat. Warning: If you get there past 8 am, there’s the risk that some of
the goodies are sold out. For the best selection, get there at 7 or even
before. You can grin at all the late comers with the satisfaction that you got
to see the market in its full glory. If you get there later, don’t despair. The
market has become so good and popular that many booths are still open at 9 am
or so.
While it’s not as big as some
farmers markets on the mainland, it rivals in quality some of the California
farmers markets. Most booths offer organic or untreated produce. Besides fresh
fruits and veggies which practically glow with aliveness, there are:
- baked
goods (bread, crackers, quiche, pastry, focaccia...)
- lunch plates
- Thai food, Korean food, Brazilian food
- potted plants and trees
- fresh flowers
- sugar
cane juice and raw vegetable juice
- coconut kefir (a cultured drink like liquid yogurt made of coconut milk)
- free range eggs (these sell out early)
- kombucha (a healthy
probiotic drink)
- sauerkraut and pickles
- jams and jellies
- goat milk ice cream and goat milk dulce de leche
- coffee to drink and coffee beans
- eco-friendly cleaning supplies
- skin care products
- smoothies
- venison and venison sausage
- honey
- tea made from soursop leaves, noni, mamaki
- raw foods - dehydrated fruits and crackers
- toffee
- miso, both traditional and without soy
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Purple lilikoi (passionfruit) in season. |
There are also gluten free items, although people with
Celiac disease will still have to be very careful.
This is also a more upscale
farmers market compared to some others on the island. The goods here are high quality and frequently are organic or unsprayed. Bring plenty of cash. If
you’re looking for super duper “good deals” and perhaps more conventional produce
then I recommend going to Kahului to the Farmers Market at TJ’s store or Queen Ka’ahumanu Farmers Market.
How to get to the Upcountry Farmers Market (technically it’s in Pukalani but I always think of
it as Kula):
From Haleakala Highway
coming from Kahului, get on Kula Highway, and look for the first major intersection
with a real traffic light, maybe a quarter mile. It’s Aapueo Parkway, turn left
down that road and follow the signs, or the cars. From 7 to 10 am, there will
be a lot of traffic turning down that road. Allow plenty of time to look for
parking because it’s a bustling market and everyone is trying to get there.
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This is the first major intersection driving up Kula Highway, A'apueo Parkway. There's a Longs drug store in the parking lot nearby. |
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The subdivision is Kulamalu and there's usually a big Farmers Market sign. One of the strange things with grammar is that it could be "Farmer's Market" but is frequently "Farmers Market." |
Tip: Make
sure to bring your own bag! Maui has a ban on plastic bags and some farmers
might provide paper bags or boxes but it’s expected that if you’re going to the
market, you are environmentally aware enough to bring your own bag or basket. Baskets
are even better than bags because greens won’t get crushed.
Tip 2: The variety
changes from week to week. Most booths are regulars, but since the offerings
are usually what’s in season, you may not find what you’re looking for if it’s
out of season or the farmer isn’t there that day. For example, I was there on
August 2nd, and found the limes and lemons I was looking for. A few
weeks later, I couldn’t find any limes or lemons. I also didn’t find the Toffee
Lady – Sweet Betty’s Maui Toffee. Get the business cards or contact info for
products that you care about.
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This toffee was amazing.
Toffee and other candies are hard to make on Maui because of the high humidity
here.
Website is www.sweetbettyconfections.com but it's down today.
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The Upcountry Farmers Market
is considered the best farmers market on Maui, with the freshest produce. It’s
the one market that I consistently recommend to visitors and it’s the most
beautiful under the blue Maui skies, with sunlight falling on fresh flowers and
vegetables.
Here are more pictures to
enjoy:
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A free sample of silken tofu with seaweed sprinkles, sesame, chopped vegetables from the Korean Food booth. Yummy. Warning: if you stop by the Korean booth, they will keep piling you with free samples. |
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Purple daikon (Japanese radish) - they are amazingly purple inside too. |
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Soursop tea leaves. Some people drink the tea as a cancer treatment. |
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Ginger and lime juice. Sugar cane juice. Free samples. |
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Vietnamese culinary herbs including wild betal leaf (good for tooth aches too) and Vietnamese fish mint. |
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Protea flowers and aloe vera. There are even fresh cut roses at this market. |
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Kahili ginger (named for its torch shape), a gorgeous ginger that is also a bit invasive so it's beautiful in your garden, but watch out, it can take over. |
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Sweet ice cream beans from a big leafy ice cream bean tree. They are not frozen, but have sweet and creamy pulp around the seeds. Also, I believe the trees are nitrogen-fixers, which means they add nitrogen to the soil. |
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My friend Perlita who is selling moringa seed pods. Moringa is a super nutritious tree. All parts of the tree are edible. |
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Vegetable starts and seedlings to get your garden rocking. |
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More moringa seed pods, cut up, ready to cook. |
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April from Kupa’a Farms. Due to an internal conflict which I can’t really get
into, the outcome is that Kupa’a Farms has been excluded from the market. Other,
more logical and obvious attempts have been tried to resolve the conflict, but
have backfired. Please take a moment to send
some LOVE to the situation, send love to Gerry Ross, owner at Kupa’a Farms,
send love to the manager of the Upcountry Farmers Market, and visualize Kupa’a
Farms being allowed back into the market. Thank you.
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Rebecca of Haleakala Creamery with goat milk ice cream, dulce de leche (goat milk caramel syrup) and cajeta (caramel). |
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My $3 cup of goat milk coffee ice cream from Rebecca. Small but yummy. |
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Star fruit and apple bananas. |
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Hydraulic juice press. This is some serious juicing. The pulp is so dry and thin, it looks like a slice of green bread.
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Mangosteen (yellow super healthy fruit on the left) and white sapote (a delicious, creamy fruit)
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Purple orchids for sale. |
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Watermelon radish. It's a huge radish that looks like a watermelon inside. |
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By the way, there’s a big
foodie event on 9/7/14 in Wailuku to raise money for hurricane relief on the
Big island: Project Kokua for Hawaii Island.
Other Farmers Markets on
Maui:
Maliko Gulch FarmersMarket – kind of defunct now, with issues about parking so close to a major
highway, but they are still selling coconuts to drink and sometimes huli huli rotisserie
chicken.
Kula Country Farmers
Market
Wailuku Farmers Market
Maui Swap Meet
Kihei Farmers Market –
there are a couple of different markets, one only on Saturdays and another farm stand that's open every day
West Side Farmers Markets - I know there's a bunch but I don't live on that side of the island. Let me know.
What a great market. We have them too and I will start going next week. Since I didn't get my garden in, I am looking for produce to can. Wonderful photos!
ReplyDeleteAloha Ann! Thanks for stopping by!
ReplyDeleteYou've really got my tummy rumbling between those yummy looking photos and great descriptions! Farmer's markets are great, but this one looks spectacular!
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Aloha Tui! You'd have to visit if you come over!
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